How To Make a Gluten-Free Roux

Looking for rich, thick, flavorful sauces, soups, stews, and gravies on a gluten-free, Paleo, or AIP diet? Learn how to make a delicious roux using cassava or plantain flour and incorporate them into your cooking!

Paleo Shrimp Creole

You can still make classic roux-based New Orleans dishes like Shrimp Creole even when following a Paleo diet thanks to the magic of cassava flour. Check out this authentic recipe!