Probiotic Mint Chocolate Blueberry Avocado Protein Pudding (Paleo, AIP option, Wahls Protocol)
Finally, an avocado pudding that tastes so good you’ll crave seconds! Boosted with nutrient dense fermented kale and grass-fed collagen for the ultimate nutrient-dense, no added sugar healthy dessert!
Nourishing Raw Cocoa Avocado Pudding (Paleo, AIP option)
This simple yet delicious and nourishing recipe for chocolate pudding comes from my friend Renee’s new cookbook called Nourished Beginnings. Enjoy!
Rich & Creamy Dairy-Free Beef Liver Pâté With Blueberry Jelly
Shortly after I went on the autoimmune paleo protocol I got a hankering for pâté. Unfortunately, most pâté recipes contain one or more non-AIP ingredients, like butter, alcohol, or prohibited spices. I had tried some AIP pâté that was just pureed liver, onion, and seasonings and I was not impressed with the texture. I wanted to mimic that rich, creamy texture that butter lends a pâté, yet I needed to keep it dairy-free. Check out the secret ingredient I used here to get that perfect silky smooth texture!
Paleo Reina Pepiada (Venezuelan chicken avocado salad)
Reina pepiada is one of the best recipes to ever come out of Venezuela. Here, I’ll teach you how to make an egg-free, nightshade-free version suitable for the autoimmune paleo protocol. If you want a more authentic version, there’s instructions for that, too! Goes great on top of tostones.
Easy Aji Amarillo Meatballs and Guacamole
I love cooking with Peruvian hot peppers — especially the bright, hot, and surprisingly fruity aji amarillo. This is a quick and easy recipe for meatballs flavored with this wonderful chile. They pair perfectly with a big side of guacamole for dipping. Enjoy!
Sweet & Spicy Mango Chipotle Guacamole
Enjoy the complimentary sweet and spicy flavors of fresh mango and chipotle pepper powder in this delicious guacamole recipe. Pair it with tostones (twice-fried green plantain chips) for a satisfying snack!